Ham and Cheese Croissants with Honey Mustard Glaze #lunch #breakfast

I don't generally eat in bed. It typically takes me a few hours toward the beginning of the prior day I'm prepared to eat, and after that there's the matter of the scraps.

Ham and Cheese Croissants with Honey Mustard Glaze formula, they are prepared in under 10 minutes, they make an extraordinary breakfast or lunch.

The nectar mustard coat is sticky and flavorful, and it runs so well with the melty cheddar and salty ham. Certainly my Mother's day breakfast of decision (indication).

Ham and Cheese Croissant with Honey Mustard Glaze – a simple but delicious Mother’s day, Father’s Day or any other day Breakfast.

Ingredients

• 4 croissants
• 8 slices good-quality ham
• 8 slices Leerdammer cheese
• 2 tbsp Dijon Mustard
• 2 tbsp honey
• 1 tbsp brown sugar
• 1 tsp Poppy seeds

Instructions

1. Preheat the oven to 190C/375F. Slice the croissants in half lengthways. Place a slice of cheese on the base of the croissants, followed by two slices of ham and another slice of cheese.
2. Place the croissants on a baking tray.
3. Mix the mustard, honey and brown sugar together and brush on top of the croissants. Sprinkle with poppy seeds and place in the oven for 6-7 minutes to heat through.
4. Serve immediately.

For more detail : bit.ly/2ZJhJzV