I love crisp regular mixed drinks, So it shouldn't come as an unexpected that I prepared this ideal pre-fall mixed drink, with in-season, new fruits, overflowing with stunning flavor, encouraging their dull red squeeze and flavors to blend in with small measure of bourbon, maple syrup, vanilla and club pop. The ideal method to end a long, blistering summer day.
Top off the glass with club pop, utilizing a spoon tenderly mix and raise a portion of the fruits to the top for a scrumptious, reviving, dazzling Cherry Bomb Mixed drink!!
Just the best, sweet-smelling, hearty, rich cherry flavor, mixes wonderfully for a late spring or late-summer mixed drink. Try discarding the bourbon and including more fruits/squeeze and club soft drink for a somewhat unique Shirley Sanctuary.
Also try our recipe Jack Daniel’s Honey Cranberry Tea
This Cherry Bomb crisp cherry bourbon mixed drink is in all honesty, "the bomb"! New fruits jumbled with bourbon, vanilla, maple syrup, lemon and club pop.
INGREDIENTS
- 1/3 cup fresh cherries, pitted and sliced
- 1 - 1.5 oz bourbon
- 1/2-1 Tablespoon Pure Maple Syrup
- 1 teaspoon pure vanilla extract
- 1 teaspoon lemon juice
- Ice cubes or crushed ice
- Club soda
INSTRUCTIONS
- Cut or pit about 1/3 of a cup of fresh cherries and place into an old fashioned glass.
- Pour the bourbon over the cherries and then the vanilla, I made homemade vanilla using a bottle of bourbon, so this was bourbon vanilla, either is fine.
- Then add in maple syrup, lemon juice and using a muddler or the end of a thick wooden spoon, gently smash the cherries with the liquids, releasing their juices and flavors.
- Fill glass with ice (I used my Ninja blender and crushed ice), top off the glass with club soda, using a spoon gently stir and bring up some of the cherries to the top for a delicious, refreshing, stunning Cherry Bomb Cocktail!!
Read more our recipe : Chocolate Puff Pastry Twists
For more details : https://bit.ly/38Wj3DF
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